Growing up with Lucky Star, Nokuthula crafted a quick and easy way to keep the kids satisfied with Nokuthula’s Pilchard Mayo Toasties. Place the sandwiches in the pan for about 3 - 5 minutes on each side and when it’s crispy and golden, they’re ready!
View RecipeChef Kabelo’s creative Pilchard & Broccoli Bake combines various flavours and techniques while focusing on health and nutrition. Bake for 35 -40 minutes and serve with a fresh green salad.
View RecipeUsing local spices and ingredients, chef Suyabonga’s Lucky Star Pizza is a definite must-have! Lucky tip: Once the cheese is golden and bubbling, top with rocket or basil leaves for a fresh crunch.
View RecipeGrowing up with Lucky Star, Nokuthula crafted a quick and easy way to keep the kids satisfied with Nokuthula’s Pilchard Mayo Toasties. Place the sandwiches in the pan for about 3 - 5 minutes on each side and when it’s crispy and golden, they’re ready!
View RecipeInspired by his Venda heritage, Chef Funi’s Pilchard Stew is a simple dish with rich flavours and memories!
View RecipeDelicious Lucky Star Pilchards in Tomato Sauce with smoked paprika, fresh herbs, and a dollop of sour cream/cream cheese, baked to golden perfection. Served with a smoky coconut sauce and a warm salad of Brussel sprouts, tomatoes, and spinach. Ultimate flavor explosion!
View RecipeMaria’s Lucky Star Roosterkoeke is served with her special filling that contains Lucky Star Pilchards in Tomato Sauce. Lucky Tip: For a special touch add Lucky Star baked beans to the filling.
View RecipeOur Pilchard burgers make for the ideal burger night dish. The patties are made with Lucky Star Sweet Chilli Pilchards that is mixed and seasoned, finish with a drizzle of sweet chilli sauce.
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