Our West Coast Fish Stew With Steamed Bread is a family favourite and easy to cook, using our Lucky Star Pilchards and Mussels. Lucky tip: Cook the onions, garlic, ginger, chillies and bay leaves and over a medium heat.
View RecipeA simple dish served on a sizzling hot pan is the way to start any meal of the day. Try our Sardines & Tomato Breakfast Omelette recipe in 6 simple steps. Lucky tip: Garnish with chopped parsley and serve warm.
View RecipeTurn basic toatsties into Pilchard Shakshuka toasties. Prepare this flavoursome recipe for your family or friends in 30 minutes. Lucky tip: Serve directly from the saucepan and garnish with parsley.
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