Tuna Crisp Pie


  • 3 x 170g Lucky Star Tuna in Water
  • 1 x tin mushroom soup
  • 1 x large packet of plain chips (crisps)
  • 4 x potatoes, mashed


Preheat the oven to 180 degrees celcius
Mix the Lucky Star Tuna and mushroom soup in a bowl
Once well mixed, place into a casserole dish
Top the tuna and mushroom mix with the mashed potatoes
Crush the crisps and spread over the mashed potatoes
Place the casserole dish in the oven and let bake for 30 minutes

Best enjoyed with

Peas, butternut, or salad



The recipe on this page has been supplied by a Lucky Star fan.