3 x 400g cans of Lucky Star Pilchards
750ml of prepared white source
100g grated cheese
Salt & pepper for taste
Preheat oven to 180c
Layer Lasagna sheets in an oven safe dish.
Spread your Lucky Star Pilchards over the sheets and level them nicely.
Mix eggs and milk and pour on top of layers.
Sprinkle grated cheese and grill for few minutes, until the cheese is melts and slightly brown on top.
Cover with foil and bake for 40mins.
Best enjoyed with
Freshly baked bread and salad
The recipe on this page has been supplied by a Lucky Star fan.